International Green Food Technologies Association

Contact Us

Our chief experts for the world-wide supports

In America

Dr. D. Julian McClements
Phone: +1 413-545-2275
Email: mcclemen@umass.edu

Distinguished Professor of Food Science, University of Massachusetts Amhers. D. Julian McClements is the most highly cited food scientist in the world, known for his leading research on plant-based food, food science and food Nanotechnology

In China

Dr. Yizhen Wan
Phone: +1 765-409-8858; WeChat: 19821715711
Email: wyz689@hotmail.com

Distinguished Chinese-American Scientist and Professor in fruits and vegetables.

In Japan

Shuji Hisano
Phone: +81-(0)75-753-3492;
Email: hisano.shuji.6v@kyoto-u.ac.jp

Professor in global governance of food security.

In British

Nazanin Zand
Email: n.zandfard@gre.ac.uk
Web page: https://www.gre.ac.uk/people/rep/faculty-of-engineering-and-science/nazanin-zand

Professor in Food and Nutrition.

In France

Nicolas Tsisois
Email: community@connectively.us
URL: https://www.connectively.us/p/nicolas-tsisios

Expert in food technologies.

In Germany

Dr. rer. nat. Pascal Moll
Web page: https://rocketreach.co/pascal-moll-email_121305737

Expert in food science and engineering..

Contact information

Headquarter address:
Purdue Campus
West Lafayette
IN 47906, USA